75 years of technology for a better society ​

Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.

Fishing for Calanus remains a contested topic among Norwegian fishers, despite the government releasing a yearly quota of 254 000 tonnes. Why is that and what are potential solutions?

Young adults with reduced work capacity benefited greatly from the four-week interdisciplinary rehabilitation stay. The key: an individually tailored programme and a supportive community.

Bristle worms and soldier fly larvae can grow on aquaculture sludge and become protein-rich feed for fish and livestock. But toxic substances can infiltrate the loop. Now scientists have learned more about which substances we need to keep an eye on.